MFS Exhaust Hood Cleaning School Announces Four-Day Certification Program
Florida school’s four-day certification combines hands-on and classroom training
May 12, 2017 ( datsyn.com) – MFS Exhaust Hood Cleaning School , an organization based in Central Florida that provides commercial kitchen exhaust hood cleaning certification programs, has announced a four-day certification program that combines hands-on training in the field with classroom instruction.
In describing the four-day certification program, MFS begins by stressing the value of combining both hands-on experience and classroom training into one comprehensive training program. “You will receive 4 days, approximately (26 hours) of hands on intensive training comprised of both classroom and field training so you have a good balance of the entire commercial kitchen exhaust hood cleaning operation,” writes the certification school.
The complete schedule and itinerary of topics and skills covered in the certification program’s curriculum is available on MFS Exhaust Hood Cleaning School’s website, which is provided in the contact information below. On day one of the program, participants receive classroom instruction with a focus on the National Fire Protection Association (NFPA), a national governing body that develops and enforces kitchen safety rules and regulations. Day one, answering the most common and relevant questions related to kitchen safety, covers how to comply with NFPA codes and includes a lesson on how a certified exhaust hood cleaning professional should go about estimating bids for different restaurants.
Day two of the four-day program takes students to the school’s warehouse for hands-on training with the tools and equipment used in the exhaust hood cleaning trade. Hands-on training in safety procedures, mixing cleaning chemicals, funneling and draping exhaust hood systems, cleaning the systems, opening and closing accessing panels and installing fan hinge kits is also provided at the warehouse on the program’s second day.
The third day of training is an all-day hands-on training in the field cleaning a real commercial kitchen. All of the skills learned and practiced on days one and two will be implemented in a real kitchen situation on day three. The four-day program concludes on the fourth day with a comprehensive lesson on estimating and marketing services. The process of becoming a bonded contractor and bidding on public entity and government jobs is also covered on the final day. As the program wraps up, a test is administered and those who pass receive a certification. Further details can be found at www.exhausthoodcleaningschool.com/certification.php
The school employs experienced instructors. “All our trainers and assistant trainers have over 1,000 hours of commercial kitchen exhaust hood cleaning experience,” MFS explains. The school also offers an abbreviated two-day training certification program. For more information on the pricing and location of their certification programs, the school may be contacted by using the contact information provided below.